RUMBI INSPIRED CHICKEN SANDWICH & SWEET POTATO FRIES

Chicken Breast
BBQ Sauce (I love Famous Dave's Sweet & Zesty)
Pepperjack Cheese Slices
Pineapple Rings
Hawaiian Sweet Rolls (the kind for sandwiches)

Pour BBQ sauce on chicken and bake for 30-40 minutes on 350.
Place cooked chicken on a hawaiian sweet roll top with a little bit more bbq sauce, pepperjack cheese and pineapple ring. Serve with sweet potato fries.

2-3 Sweet Potatoes
Olive Oil
Paprika
*Paula Deen House Seasoning
1/2 C Salt
1/8 C Black Pepper
1/8 C Garlic Powder

Slice sweet potatoes, lightly coat with olive oil. Lay fries out on a cookie sheet lined with parchment paper. Sprinkle 1/2-1 TBSP of House Seasoning and 1/4-1/2 tsp of Paprika onto fries. Bake at 450 for 20 minutes.